Nutrition Research Funding Program
Dairy Farmers of Canada
Support for research projects in the area of human nutrition and health, food science and sustainable diets, in relation to dairy products. Projects are peer-reviewed and evaluated by an expert advisory committee comprised of renowned Canadian researchers with expertise in various areas of food science, nutrition, health and medicine.
The total amount requested from this Program can be up to $150,000. For studies requiring more than $150,000, it is strongly recommended to secure additional funding from other sources.
Deadlines
| UM Internal Deadline | Sponsor Deadline | |
|---|---|---|
Letter of Intent | 10-Nov-2025 | 01-Dec-2025 11:59pm (EST) |
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